Red Yeast Rice Extract Powder

Premium Red Yeast Rice Extract Powder | Standardized Monacolin K 0.4%-5% | Cardiovascular Support Solution

Xi’an Yanxi Biotech Co., Ltd was founded in 2010. We supply pharmaceutical grade Red Yeast Rice Extract Powder with 0.4%-5% Monacolin K by HPLC testing. Our fermentation-cultivation process assures zero citrinin contamination and ISO 22000, HACCP, Kosher and Halal certifications. With more than 10 years of experience in botanical ingredients and in-house cultivation to export capabilities, we provide cardiovascular wellness solutions to 100+ countries with guarantyd potency, high particle uniformity (100% thru 80 mesh), and low heavy metals (≤10ppm). Free samples with 1-3 day delivery from in-stock inventory.

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What Is Red Yeast Rice Extract Powder?

This extract is obtained from fermented whole rice grains utilising conventional strains of Monascus purpureus. The regulated fermentation process generates naturally occurring statins , particularly Monacolin K , which is structurally similar to lovastatin .

Our product is a fine powder of red to purple red. If included in dietary supplements active substances enhance lipid metabolism and balance of cardiovascular system.

The extraction procedure removes undesirable metabolites while preserving the bioactive integrity. Advanced purification processes are used to assure constant concentrations of Monacolin K from batch to batch of product.

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Technical Specifications & Quality Parameters

Core Product Advantages

Potency Range Confirmed: Monacolin K concentration verified by HPLC 0.4% to 5% leaves space for formulation. This Standardisation ensures predictable efficacy in cholesterol management supplements.

Citrinin Free: Our innovative fermentation management prevents development of nephrotoxic citrinin. Third party testing indicates undetectable amounts over European regulatory thresholds.

Better Formulation Properties: Fine free flowing reddish powder having excellent particle size dispersion. This feature provides easy incorporation into capsules, tablets, and lipid care products without clumping.

Regulatory Compliance: We are fully compliant with worldwide food safety regulations, including FDA registration and various international certifications. Documentation bundles simplify your product registration processes.

Primary Applications In Health Formulations

Cardiovascular supplement makers use this extract for its natural approach to lipids. Monacolin K content offers a botanical alternative to synthetic statins in daily wellness products.

Our Red Yeast Rice Extract Powder is formulated with coenzyme Q10, omega-3 fatty acids and plant sterols. These combinations are designed to enhance overall cardiovascular health in functional food applications.

The extract fits effortlessly into softgels, hard capsules and powder blends. Its stability profile retains potency thru traditional manufacturing techniques and shelf life.

Rigorous Quality Control System

Our quality assurance system has four main verification steps. HPLC fingerprinting is used to certify the authenticity of the strain and prevent species replacement.

Quantitative analysis is carried out to measure monacolin K concentrations at different production checkpoints. Contaminant screening includes heavy metal analysis and 400+ pesticide residues testing as per USP <561>.

Microbial testing can use both plate count and molecular approaches. We test to ensure no Salmonella or E. coli and keep our yeast and mould levels much below industry norms.

Solvent residue testing confirms extraction agents are under ICH guideline limits. Our technique is ethanol based and residual solvent levels are usually unnoticeable.

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Packaging & Shipping

Desiccants are included in the product that is packed in a triple-layer aluminium foil bag. This moisture barrier device ensures product stability during transcontinental shipment.

Bulk orders are packaged in fibre barrels with polyethylene liners, conforming to UN-certified shipping regulations. All containers have MSDS documentation, certificate of analysis and customs declaration support.

During shipment, climate-controlled logistics guarantee relative humidity of 30-50%. As part of our global distribution network, we have warehouse partners in Europe and North America to provide speedier delivery to local markets.

Your order will ship within 1-3 business days following payment confirmation. Express accessible formulation studies and time critical manufacturing planning.

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Why Choose Yanxi Biotech?

Vertical Integration: From growing raw materials to packaging end products, our quality is assured by our vertical integration. This control decreases the batch to batch fluctuation which effects the formulation stability.

Decade of Export Excellence: Serving 100+ countries provides deep understanding of international regulatory landscapes. With our documentation support, you can get to market faster.

Customisation Capabilities: Technical teams work together to adapt specifications, create bespoke particle sizes, and develop application-specific formulas. Pilot scale testing prior to commitments for commercial manufacturing.

Responsive Technical Support: Direct access to extraction scientists and quality managers to solve your formulation difficulties. We offer stability data, compatibility test results & application recommendations.

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FAQ

Q: What is the shelf life of the product under proper storage?

A: The extract is stable for 24 months when stored in closed containers at temperatures below 25°C and with controlled humidity. Cooling prolongs stability beyond this time.

Q: How should the product be packed for long-distance transport?

A: We use humidity-controlled packaging at 30-50% RH. Avoid exposure to moisture above 60% relative humidity which may cause caking and deterioration in quality.

Q: What is the analytical approach for confirming Monacolin K content?

A: High-Performance Liquid Chromatography (HPLC) with UV detection at 238nm for quantitative analysis. Each batch is supplied with a chromatogram record indicating specified retention durations and peak purity.

Q: Will this extract survive encapsulation temperatures?

A: The powder is stable up to 60 °C, which is common for encapsulation operations. Longer exposure above 80°C may cause degradation of Monacolin K concentration.

Q: Does it test for citrinin contamination?

A: Each production lot is tested for citrinin using LC-MS/MS technique. Non-detectable values (<0.1 ppm) are regularly obtained with complete documentation.

Partner With A Trusted Natural Ingredient Supplier

Ready to develop your next cardiovascular wellness product with Red Yeast Rice Extract Powder? Contact us at info@yanxiherbs.com to discuss your formulation requirements today.